Something about the word “bite-size” makes me giddy. Especially when it’s referring to a cuter and more petit version of it’s larger counterpart. I can’t really explain my love for all things miniature, but what I do know is that these adorable tiny treats always have the ability to satisfy my extra-large sweet tooth. There’s no better way to show your love for this sweet country than by giving her a taste of an American classic – bite-sized!
*I stole the Apple Pie recipe from my favorite classic baking site – The Joy of Baking. I then simply prepared them in a greased mini muffin pan and baked for 20-25 minutes. You will also need to cut the apples into smaller 1/2 inch pieces. Simply delish!